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Meat Charts Beef Made Easy

January 10, 2021 By Rana Waqar Leave a Comment

Beef Made Easy (Chart)
Beef Made Easy, Cheat sheet for retail beef cuts and recommended cooking methods for everybody 🥩🥩🥩

Chuck
Rib
Loin
Sirloin
Round
Shank and Brisket
Shank Cross Cut, Brisket Flat Cut

Plate and Flank
Skirt Steak, Flank Steak

Other
Ground Beef, Cubed Steak, Beef for Stew, Beef for kabobs, Beef for Stir-Fry or Fajita

Meat Charts – Beef, Pork, Lamb, Goat
Do you want to learn about cuts of meat? This is the beef kitchen print for you.
These meat charts for beef, pork, lamb and goat are a great resource to help you understand where various cuts of meat are located on the animal.

Beef Made Easy (Chart)

Filed Under: Meat Charts

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